Grasshopper

Prep Time 5 mins
Total Time 0:05
Serves 1

This Grasshopper is part cocktail, part milkshake, and all totally delicious!

Ingredients

  • 2 cups of vanilla ice cream
  • 1 ounce green creme de menthe
  • 1 ounce creme de cocoa
  • Chocolate syrup
  • Whip cream
  • Chocolate sprinkles

Directions

  1. Line a large milkshake glass with chocolate syrup. Place in the freezer for a few minutes. (Work quickly, it's drippy.)
  2. In a blender combine the vanilla ice cream, creme de menthe, and creme de cocoa. Pour into the chocolate lined glass. Top with whipped creme and sprinkles!

by

© 2015 Bread Booze Bacon. All rights reserved.
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