Grasshopper | Wine & Glue for Bread Booze Bacon
3.5 from 2 votes


This Grasshopper is part cocktail, part milkshake, and all totally delicious! It's the perfect drink to make for Saint Patrick's Day!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Author Lisa Longley


  • 2 cups of vanilla ice cream
  • 1 ounce green creme de menthe
  • 1 ounce creme de cocoa
  • Chocolate syrup
  • Whip cream
  • Chocolate sprinkles


  • Line a large milkshake glass with chocolate syrup. Place in the freezer for a few minutes. (Work quickly, it's drippy.)
  • In a blender combine the vanilla ice cream, creme de menthe, and creme de cocoa. Pour into the chocolate lined glass. Top with whipped creme and sprinkles!


Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0% | Vitamin C: 0% | Calcium: 0% | Iron: 0%